Bill Hansen Catering had the pleasure of serving at Jen and Dane Epstein’s wedding on November 11, 2015.
The bride and groom had an elegant and vintage inspired wedding at one of Bill Hansen’s preferred catering locations in Miami, Vizcaya Museum and Gardens.
Many thanks to JCG Events who worked side-by-side with us to make the Epstein’s wedding day a dream come true!
Here are some photos and menu selection from their lovely day!
Menu by Bill Hansen Catering
- Butler Passed Hors d’Oeuvres
Parmesan Risotto Spoon topped with Baby Portobellos
Maryland Crab Cake with Mango Salsa and Fresh Diced Avocado
Smoke and Fire Beef Kebabs Topped with Basil Horseradish Sauce
Bill Hansen Signature Salad
- Dual Entree
Crispy Skinned Pan Roasted Branzino with Tomato Olive Bruschetta
Sliced Tenderloin of Beef with Gorgonzola Butter Compound